In the framework of the Vet4Food project, we are glad to launch an article dedicated to gastronomy in education.
To feed the discussion, the project’s partners will periodically publish articles looking at these subjects from their point of view as teachers, researchers and professionals.
10th Article : https://trainingforfood.eu/wp-content/uploads/2024/01/ARTICLE-VET-Jan.-24-De-Gennaro-pdf-1.pdf
Article written by Annamaria Di Palma & Bianca Fabbrocino ISIS “De Gennaro” (Italy)
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