In the framework of the Vet4Food project, we are glad to launch the second article dedicated to Food, Sustainability and Education.

To feed the discussion, the project’s partners will periodically publish articles looking at these subjects from their point of view as teachers, researchers and professionals.

3rd Food sustainability in the VET school curriculum. 

Written by Bianca Fabbrocino & Annamaria Di Palma ISIS “De Gennaro”.